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Chocolate Coffee Moonshine Recipe

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Updated: May 1, 2024
 By: Author Courtney O'Dell

Chocolate Coffee Moonshine makes a great cocktail. And a great gift!

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Calling all coffee lovers! You’re going to be obsessed with this chocolate coffee moonshine recipe, which relies on everclear (or vodka), chocolate syrup, and coffee beans.

It’s that simple! Just three ingredients.

Speaking of coffee, you should check out our guide to all things coffee.

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Chocolate Coffee Moonshine Recipe

Courtney O’Dell
Chocolate Coffee Moonshine makes a great cocktail. And a great gift!
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Prep Time 5 minutes
Total Time 5 minutes
Servings 12 1 ounce
Calories 86 kcal

Ingredients
  

  • 8 ounces Everclear Or 151 proof vodka
  • 4 ounces Organic Chocolate Syrup Not the thick chocolate milk/ice cream style syrup – the Italian soda kind
  • 1/4 cup Coffee Beans High quality, divided

Instructions
 

  • Mix together everclear or vodka and chocolate syrup.
  • Fill two small 6 oz mason jars with 1/8 cup coffee beans
  • Pour alcohol and chocolate mixture over coffee beans, add lid and let sit at least 2 days or up to one month.

Nutrition

Calories: 86kcalCarbohydrates: 10gFiber: 1gSugar: 7g
Keyword 12 Days of Cocktails, Chocolate, Christmas, Cocktails, Coffee, Easy, Holidays, Homemade Gifts, Party Food, Vodka
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