Apricot Balls Recipe

Steph S. | ::steph chows:: Updated

Apricot Balls are easy no-bake cookies. Great for snacks, lunch boxes, and an afternoon pick-me-up.

Apricot Balls Photo

I have a thing for no bake healthy cookies in the summer. (This is a hint to check out my No Bake Peanut Butter Balls Recipe in a minute.) Sure, we have AC, but who feels like turning the oven on when it’s a million billion degrees outside? Not this girl.

That being said, no-bake cookies are pretty great no matter what season it is. They're a go-to snack for me, whether it's hot or cold outside.

I keep a bag of these on hand in the fridge as a handy dandy grab-and-go snack. They'd be great for lunchbox treats for you or the kids too.

Apricot Balls Picture

Dried apricots mixed with coconut and nutella might sound like an odd combination but the flavors really meld well together in these Apricot Coconut Balls. Did you know nutella is actually really easy to make? Whip up a batch of my homemade nutella, which happens to be vegan, and healthier because there's no added fat and only all natural sugars in my recipe. It’s a keeper for sure.

What weird and fun flavor combinations do you love to pair together than end up being amazing?

Are you tired of the dinner routine?

Stuck in a rut or looking for fun new recipes to try?

Our Facebook Group is growing every day! If you haven’t joined yet, we invite you to come check it out and join the fun.

Facebook!

You can ask for recipe ideas, talk about cooking techniques, or get help figuring out the right new pan set for you. If you’ve already joined, invite a friend along!

Apricot Balls Recipe

  12 Servings

Ingredients

  • 1/4 cup Old Fashioned Oats
  • 1/4 cup Unsweetened Coconut Flakes
  • 1/3 cup Dried Apricots
  • 1/2 teaspoon Agave Syrup
  • 1/4 cup Nutella

Directions

  1. Place oats in a food processor and pulse until they are a flour consistency, set aside.
  2. Add dried apricots and agave to food processor and twirl until apricots are finely chopped.
  3. Add in oats and coconut. Process until things start to come together and form a dough.
  4. Form into 1 inch balls and chill to set. 

Notes

  • To make these cookies vegan, make my vegan nutella recipe to go in them.
  • To make these cookies gluten free, use certified gluten free oats

Recommended

Published:
Modified:
Author:
Cooking Method:
No Bake
Cuisine:
Vegan
Category:
Apricots
Tags:
, , , , , , , , , , ,
Related Recipes:
Healthy Recipes, Cookie Recipes, No Bake Recipes, Apricot Recipes, No Cook Recipes, Easy Recipes, Snack Recipes, Family Meals and Snack Recipes, Healthy Eating Recipes, Nutella Recipes, Vegan Recipes, Grain Free Recipes
Recipe Yields:
12 cookie balls
Prep Time:
Total Time:
Related Post:
Published:
Author: Steph S.
Recipe Yields: 12 cookie balls
Prep Time: 10 minutes
Total Time: 10 minutes

Nutrition Facts

Serving Size 1 cookie
Servings Per Recipe 12

Amount Per Serving
Calories from Fat 29
Calories 29

% Daily Value*
6%
Total Fat 4g
0%
  Saturated Fat 0g
0%
Sodium 0mg
3%
Total Carbohydrate 8g
1%
  Dietary Fiber 0g
  Sugars 5g
1%
Protein 0g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Steph S.

About Steph

Stephanie loves to eat, and eat healthy. Both on Steph Chows and here, you'll find healthy recipes full of flavor and good-for-you goodies.