We love french fries but there are days we need a healthier version. So we’re going to make Garlic Parmesan Carrot Fries!
French fries are amazing…
But sometimes you need something a little healthier.
So we’re making delicious Garlic Parmesan Carrot Fries!

Preheat your oven to 400°F.
You’ll need 2 carrots.
Slice the top and bottom off of carrots then slice them in half, slice each half into thirds lengthwise.
In a large bowl, mix together 1 tablespoon oil, 1/4 cup parmesan cheese, 1 tablespoon garlic powder, 1 teaspoon pepper 1/4 cup fresh chopped parsley and 1/2 teaspoon salt.
Mix in the carrot sticks.
Spread on a baking sheet.
Bake for 15 to 20 minutes (depending on how crispy you want them).
Allow to cool for 5 minutes.
Then make the dipping sauce…
Combine 2 tablespoons greek yogurt, 1 tablespoon lemon juice, 1/2 teaspoon garlic salt, and 1 teaspoon pepper.

Serve with the warm carrot fries.
Check out the video below for all of the tasty tips and details.
Then it’s time to eat and enjoy!