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by Amber Bracegirdle

This savarin cake comes from a Romanian recipe. Made with rum syrup, it is often topped with whipped cream and makes a deliciously different dessert.

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by Christine Albury

What are the best types of cakes if you’re a chocoholic… or a fan of pumpkin spice… or if you’re looking for something fruity? Take a look at our suggestions and try out some of these creative and delicious recipes!

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