This Fennel Orange Salad is sweet, crunchy and full of flavor. Orange and mint come together with fennel to make this vibrant winter salad.
Urvashee Patel
Black bean and cheese taquitos are the perfect game day appetizer. These crispy filled tortillas are a breeze to make.
This festive colorful Roasted Beet and Carrot Quinoa Salad is perfect for fall and winter. Quinoa, roasted beets and carrots, spinach and goat cheese are topped with a delicious cranberry dressing.
Tamarind Date Chutney is a sweet and sour sauce that’s perfect for dipping or drizzling. Use it on samosas, pakoras, paneer tikka and all your favorite Indian street foods.
Ragda is a spicy green pea curry used in many chaat dishes. This Instant Pot version makes it so easy. Homemade Mumbai street food can’t get better than this!
This Lentil Burger recipe will become your new vegetarian favorite. All the flavors of the Mediterranean in one amazing burger!
Looking for a tasty bite with some spice? Tickle your taste buds with this sweet, sour, garlicky, spicy Kung Pao Cauliflower.
This vegetarian enchilada casserole is perfect for your meatless Monday! It’s so easy to make and the whole family will love it.
Asparagus, leeks and and peas make this the perfect spring vegetable quiche. This vegetarian quiche is perfect for breakfast, lunch or dinner.
Italian farro salad is packed full of nutrients and colorful veggies. It makes a delicious side dish or lunch bowl.