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Toni Dash

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Toni Dash is an adventurous spirit in life and with food. She loves the challenge of creating approachable recipes featuring seasonal ingredients with bold flavors and unique twists. Being an intrepid traveler with a serious case of wanderlust, much of Toni’s food inspiration comes from her experiences on the road which she loves to bring home and share with her readers through freshly developed recipes. After learning over a decade ago she and her children needed to be on a gluten-free diet for medical reasons, Toni was determined that she would not allow this to dampen her food journey and she hasn’t. Instead, it has made her appreciate food all the more and feel passionately about developing recipes all can enjoy, just without the gluten.