Christine Albury

I'm a mom of 5 and love making healthy baby food with wholesome, natural ingredients. In 2005 I started the Homemade Baby Food Recipes website, sharing recipes for everything from simple fruit purees to gourmet curries for the baby food connoisseur! You'll also find plenty of tried and tested tips to help encourage even the most reluctant diner to enjoy a wide range of nutritious new foods. If you enjoy cooking, then you will LOVE learning to become head chef for a very special little customer!

by Christine Albury

Learn how to make jello shots – the perfect way to get the party started!

by Christine Albury

Need to know how many cups in 1 gallon? How many cups per quart? We’ve got you covered!

by Christine Albury

Learn how to thaw a turkey safely – plus some tips for speeding up the process if you need dinner in a hurry!

by Christine Albury

Learn how to uncork wine properly, either with or without a corkscrew.

by Christine Albury

What is egg white? What is it used for? Is it better for you than egg yolk? This article should answer all your questions!

by Christine Albury

Learn how to create the perfect Mimosa Cocktail, a light, fruity and refreshing drink to share with a friend on a hot summer’s day

by Christine Albury

Learn how to cut steak the right way, for juicy and tender results every time

by Christine Albury

It’s important to know how long you can keep frozen chicken, not only to ensure that it’s safe to eat but so that it still tastes great too…

by Christine Albury

We all know it’s what you use to make a jack o’lantern at Halloween – and it also makes a wonderful pie! – but what IS a pumpkin exactly? Find out here!

by Christine Albury

This easy Cake Pop recipe doesn’t require any molds – just mix your ingredients together and dip into melted chocolate for yummy results!