Paleo sweet potato brownies are so good, no one will suspect they are healthy! Watch them disappear as soon as you serve them.
Sweet potatoes. IN BROWNIES.
Is it a dinner? Is it a dessert?
I’ll let YOU be the judge of that.
Side note: my STRONG vote is for dinner. Because, UHHHHH, chocolate for dinner sounds like the BEST life choice that you could make for your adult-do-what-you-want LIFE.
Loving on being an adult SO HARD right now. <--Not the usual case. Usually adulting is my least favorite verb. But, getting to chose what you eat for every single meal IS pretty AWESOME.
Anyway. These paleo brownies. I literally tested them for you, with Z-E-R-O lies, almost 10 TIMES. IN ONE WEEK.
When chocolate. that I can pretend for dinner. is on the horizon, I COMIT YO.
Every batch tasted SUPER YUMMY. The kind of yummy that you have to put in the garbage and throw salt on top of or else you will EAT ALL 9 BATCHES TO YOURSELF.
Only to realize you really like salt and the temptation to garbage pick..pick..pick…..
Don’t even look at me like that. You KNOW you’ve been there too.
But, the texture of these paleo sweet potato brownies? Just NOT QUITE THERE. Never bad. Never great. Never like cake (which is A MAJOR brownie NO NO in my brownie-loving-books.) But also never fudgy and chewy and dense.
It was kind of like gluten free zucchini bread. But in little squares. Mr.FFF and I both pondered the texture situation of the healthy brownies at hand and decided that, although we weren’t mad about it, if I wanted to call them BROWNIES, then they were NOT SO.
Back into the kitchen. TIMES 9.
Now these this sweet potato brownie recipe? OH YES INTERNET FRIENDS. DENSE. FUDGY. AND MOIST. They’ve still got a SLIGHT zucchini bread quality but, liiiiiiike, if it married the chewiest brownie that your brownie-munching-face has ever experienced, and they had a BABY.
Just over here pick….pick….picking. Don’t mind me.
Besides being head over taste buds in LOVE with the texture of these magical little bites of brownie bliss, I needa just tell you about the swirls of intensely nutty tahini that mingles with decedent chocolate and the earthy, natural sweetness of the potatoes.
As we’ve discovered in tahini cookies, paleo chocolate maple tahini muffins and vegan brownies with berries and tahini, baking with chocolate and tahini is basically one of the most delicious things you can do for your taste buds
The chocolate sweetness + slightly bitter tahini is a match made in food combo heaven and it is so ADDICTIVE. So CRAVEABLE. SO make-you-wanna-eat-all-the-brownies-right-here-right-now kind DELICIOUS.
Plusplusplus! A little (read: LARGE) drizzle of smooth tahini makes these paleo sweet potato brownies have ZERO oil but all the yummy taste that a little healthy fat brings to food of the baked good variety.
Also. Cinnamon. With sweet potato? YES. With chocolate? You’re questioning it.
I pinky swear to you that it adds this SUPER unexpected spiciness that warms up the back of your throat as you allow each bite of chewy brownie NIRVANA to wrap you up in peace and goodness and happiness, like only a chocolatey dessert knows how to do.
I wish you many happy breakfast, lunches, dinners AND desserts full of healthy brownie love and dreams.
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