Everything Bagel Breakfast Tarts Recipe

Nancy Piran | The Bitter Side of Sweet

Make Everything Bagel Breakfast Tarts for your next family brunch. They'll be a delightful, unexpected treat for the whole crew!

Are you an everything bagel fan like I am? Do you even know what it is? Let me share with you.

Everything bagel is a type of bagel you will likely find in your local bakery. It is called this because it is a mixture of all different types of spices like poppy seeds, sesame seeds, salt, onion and garlic.

Everything Bagel Breakfast Tarts Photo

But let me tell you it is so much more than that! The spices just make this magical mixture that goes so well with bagels and in my opinion cream cheese.

This is an easy breakfast that I can get on board with!

I am not sure when I had my first everything bagel, but I do know when the first time I had something with the spices on it was.

Everything Bagel Breakfast Tarts Picture

You can buy cheese that is covered in this seasoning blend and it is the most amazing cheese you will ever taste!

I have a hard time finding it in my local grocery stores but when I do, I feel like I’ve hit the jackpot.

To make these tarts, I used the same filling that I made for these spicy shrimp cream cheese tartlets. It is simply mixing together cream cheese, heavy cream and your seasoning.

Everything Bagel Breakfast Tarts Image

To make the puff pastry I did something a little different. Normally I use a sharp knife to score an edge in each pastry as I did here in the these mint chocolate chip puff pastry tartlets.

Then I will press the middle down after the baking process.

This time around I just cut the pastry with my cookie cutter and allowed them to cook.

Then I sliced the pastry in half and topped them with my cream cheese mixture. Simple and easy!

Everything Bagel Breakfast Tarts Pic

If you are interested in some more puff pastry recipes how about this puff pastry apple slab pie! It has amazing reviews and a kid friendly recipe.

Or try this buffalo chicken puff pastry pizza! Perfect for game day or pizza night!

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Everything Bagel Breakfast Tarts Recipe

    12 Servings

Ingredients

  • 1 sheet Puff Pastry, thawed
  • 1 8 ounce package Cream Cheese, cold
  • 4 tablespoons Heavy Whipping Cream, cold
  • 2 tablespoons Everything But The Bagel Sesame Seasoning Blend

Directions

  1. Preheat oven to 400°F. Line baking sheet with parchment paper. Set aside.
  2. On a lightly floured surface roll out puff pastry into a 10x13 inch rectangle.
  3. Cut 12 (2 inch) circles and place on parchment paper.
  4. Bake for 10 minutes.
  5. Remove from oven. Allow to cool. Set aside.
  6. In mixing bowl add cream cheese. Whisk together on medium low until completely incorporated. Remember to scrape down the sides of the bowl half way through mixing.
  7. Slowly add in cream. Scrape down sides half way through mixing.
  8. Slowly mix in everything bagel seasoning.
  9. Turn mixer up to medium high and whisk for 3 minutes.
  10. Pipe frosting onto the top of each cooled pastry.
  11. Serve and ENJOY!

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Published:
Author:
Cooking Method:
Baked
Category:
Puff Pastry
Tags:
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Related Recipes:
Puff Pastry Recipes, Cream Cheese Recipes, Baked Recipes, Easy Recipes, Breakfast Recipes, Brunch Recipes
Recipe Yields:
12 servings
Prep Time:
Cook Time:
Total Time:
Related Post:
Published:
Author: Nancy Piran
Recipe Yields: 12 servings
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes

Nutrition Facts

Servings Per Recipe 12

Amount Per Serving
Calories from Fat 68
Calories 156

% Daily Value*
13%
Total Fat 9g
33%
  Saturated Fat 7g
3%
Sodium 69mg
3%
Total Carbohydrate 9g
1%
  Dietary Fiber 1g
  Sugars 1g
6%
Protein 3g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Nancy Piran

About Nancy

Nancy has been writing about good food on The Bitter Side of Sweet for years now. We're pretty stoked that she's our Puff Pastry fanatic, because it's about to get deliciously epic.