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Barefoot Contessa Shrimp Salad Recipe
Ingredients
- 3 tablespoons Kosher Salt, plus 1 teaspoon
- 1 Lemon, cut into quarters
- 4 pounds Shrimp, in the shell
- 2 cups Mayonnaise
- 1 teaspoon Dijon Mustard
- 2 tablespoons White Table Wine
- 1 teaspoon Black Pepper
- 6 tablespoons Dill, fresh, minced
- 1 cup Red Onion
- 3 cups Celery
Directions
- Bring five quarts of water, three tablespoons of salt and the lemon to a boil in a large saucepan.
- Mix in half the shrimp and reduce the heat to medium.
- Cook uncovered for three minutes... or until the shrimp are scarcely cooked through.
- Remove with a slotted spoon to a bowl of cold water. Bring this water back to a boil and repeat with the remaining shrimp. Let cool; then peel, and devein the shrimp.
- In a separate bowl, whisk together mayonnaise, mustard, wine or vinegar, a teaspoon of salt, pepper and dill.
- Combine with the peeled shrimp.
- Add in the red onion and celery and check the seasonings.
- Serve or cover and refrigerate for a few hours.
Source:
The Barefoot Contessa
- Published:
- Modified:
- Source:
- The Barefoot Contessa
- Cuisine:
- Seafood
- Category:
- Food Network
- Tags:
- Barefoot Contessa, Food Network, Shrimp, Seafood, Salads, Easy
- Related Recipes:
- Barefoot Contessa Recipes, Food Network Recipes, Shrimp Recipes, Seafood Recipes, Salad Recipes, Easy Recipes
- Recipe Yields:
- 12 servings
- Prep Time:
- Cook Time:
- Total Time:
-
Published:
Author: Matt R.
Source: The Barefoot Contessa
Recipe Yields: 12 servings
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Nutrition Facts
Serving Size
1 serving
Servings Per Recipe
12
Amount Per Serving
Calories from Fat 123
Calories
335
% Daily Value*
24%
Total Fat
15g
11%
Saturated Fat
2g
13%
Sodium
305mg
4%
Total Carbohydrate
13g
1%
Dietary Fiber
1g
Sugars
3g
62%
Protein
31g
* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret.
Please consult a doctor if you have special dietary needs.