5 Servings

Erin D. | Texanerin Baking Comments

Gluten free peanut butter fudge balls that are heavy on the banana and completely no-bake. This is a snack you can feel good about!

Gluten Free Peanut Butter Fudge Balls
    24 Servings

Jennifer W. | The Scrumptious Pumpkin Comments

Our cilantro lime rice bowl with avocado, beans, and salsa might be vegan, but it’s also crazy good. Full of flavor and super filling, this a dinner everyone will enjoy.

Cilantro Lime Rice Bowl with Avocado and Beans
    6 Servings
      10 Servings
    6 Servings

Joli Selten-Forbes | Joli Selten-Forbes Comments

Warm or cold, this Vegan Barley Beet Salad is a super food filled accompaniment to your lunch or dinner menu. So good!

Barley Beet Salad: Bright Vegan Side
    5 Servings

Joli Selten-Forbes | Joli Selten-Forbes Comments

This vegan stew is made hearty with the addition of Guinness Extra Stout. Hello, Meatless St. Paddy's Day! (And now there's more room for beer..)

Vegan Stew with Irish Flair
    6 Servings
      4 Servings

Erin D. | Texanerin Baking Comments

Gluten free coconut cookies are for the serious coconut lover. Crispy on the outside and chewy on the inside, these allergy-friendly cookies are sure to be a hit!

Gluten Free Coconut Cookies: Tropical Treat
    18 Servings
    6 Servings

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