Bacon Cheddar Mini Quesadillas Recipe

Dionne Baldwin | Try Anything Once

Bacon Cheddar Mini Quesadillas? You bet! These have game day written allllllll over them.

You know what’s even cuter than quesadillas? Mini quesadillas!

They are super cute, and you really can’t go wrong with bacon. Of course, you can change it up and make your own mini quesadillas with any favorite filling ingredients, but this is our go-to combo.

Bacon Cheddar Mini Quesadillas Photo

Cooking them in the frying pan makes the outsides crisp and gives it an ideal texture, but if you have one of those panini grills, use that! It might get a little messy because there will be a lot of them and a little cheese will sneak out, but it would be awesome.

Cutting them into little circles makes them easy to grab and much, not to mention it’s a lot cuter than a full-sized quesadilla cut up into pieces.

You can make your own guacamole from scratch to go with these. It will be a big hit, I promise!

Bacon Cheddar Mini Quesadillas Picture

A little sour cream or salsa is good too, but it’s optional. The last time I made these, the sides didn’t make it out before these were almost gone!

You’re going to want these (make double) for your next football party. These make the perfect finger food to mingle with during half time.

The melted cheese usually keeps everything intact, so even if you have one in your hand and wave your hands around in excitement, there’s a good chance you won’t lose any bacon! Cram one (or most of one) in your mouth to keep unpleasant words from coming out of your mouth at some of those unsavory moments when your favorite team is unjustly losing. :)

Bacon Cheddar Mini Quesadillas Image

Trust me, it helps.

Pizza mini quesadillas would draw quite a crowd at the appetizer table too. Use marinara sauce, mini pepperonis and cheese for an unforgettable appetizer!

I think I’m onto something with this pizza quesadilla idea. Let us know if you give it a try. 

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Bacon Cheddar Mini Quesadillas Recipe

    30 Servings

Ingredients

  • 5 Burrito-Sized Flour Tortillas
  • 10 ounces Cooked Bacon, chopped
  • 1 1/2 cups Shredded Cheddar Cheese
  • 4 ounces Mushrooms, uncooked, chopped
  • Oil, for pan frying

Directions

  1. Find a sturdy cup or coffee mug with a thin rim (not glass) and use the top of the cup as a cookie cutter, gently but firmly pressing down on the tortilla to make smaller circles.
  2. Preheat a large pan on medium heat.
  3. Drizzle enough oil to lightly coat the bottom of the pan.
  4. Assemble quesadillas with mushrooms, bacon and cheese.
  5. Cook in the pan until lightly browned on both sides.
  6. Drizzle more oil for each batch.
  7. Serve and enjoy!

Recommended

Published:
Author:
Cooking Method:
Fried
Cuisine:
Tex Mex
Category:
Snacks
Tags:
, , , , , , , ,
Related Recipes:
Appetizer Recipes, Snack Recipes, Tex Mex Recipes, Bacon Recipes, Cheese Recipes, Easy Recipes, Fried Recipes, Party Food Recipes, Game Day Grub Recipes
Recipe Yields:
30 mini quesadillas
Prep Time:
Cook Time:
Total Time:
Related Post:
Published:
Author: Dionne Baldwin
Recipe Yields: 30 mini quesadillas
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes

Nutrition Facts

Serving Size 1 mini quesadilla
Servings Per Recipe 30

Amount Per Serving
Calories from Fat 54
Calories 132

% Daily Value*
10%
Total Fat 7g
12%
  Saturated Fat 2g
16%
Sodium 373mg
3%
Total Carbohydrate 10g
1%
  Dietary Fiber 1g
  Sugars 0g
12%
Protein 6g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Dionne Baldwin

About Dionne

Dionne Baldwin will Try Anything Once, and that's how she named her blog too. She loves snacks and appetizers, and we love her, so she's our newest Appetizer Fanatic!