Baking

Apple cider donut holes with hot buttered rum dipping sauce. Pretty much the best thing about Autumn, as far as we're concerned.

Soft apple oatmeal breakfast cookies that are a hit with the kids! The perfect healthy snack for the lunchbox, or as an on-the-go breakfast!

Slow Cooker Chocolate Lava Cake - dust off the slow cooker for this warm cake with a molten chocolate bottom. Top it with a scoop of vanilla ice cream for the ultimate dessert.

Cheddar herb swirl rolls make a delicious side dish for your game day or holiday table. They're fancy enough for Thanksgiving, but easy enough for Tuesday night's dinner too.

Swedish apple pie is full of sweet, cinnamon-y apples that are draped in a buttery crust. Make it today, ‘cuz there's no rolling pin needed!

Almond Joy brownies are pretty much the best thing since the candy bar. And the perfect way to use up those mini Almond Joy Bars you might have hanging around after Halloween!

Fluffernutter cupcakes are for the peanut butter and marshmallow loving folks in your life. You'll be their most favorite person ever.

Healthy pumpkin bread that's good enough for breakfast! The best part is that this quick bread is good for you!

Pumpkin Snickers Cupcakes are a knockout combination of moist pumpkin cake and peanut nougat frosting. Mini Snickers bars are the perfect finishing touch.

Icky Intestines bread will make your Halloween Boo Bash guests both gasp and swoon! Puff pastry is filled with sweet cream cheese and raspberry sauce, rolled up into large and small intestine shapes, and baked for a sweet breakfast or dessert icky good Halloween treat.

Pumpkin Snickerdoodle Snack Cake is perfectly snackable! Pair this moist, spicy cake with a cup of coffee or tea for the perfect Fall afternoon treat.

Ciabatta pizza sticks are the perfect solution when you want a simple appetizer that’s easy to put together, even at the last minute. You can use the ingredients in this recipe or change it up and use what you prefer and put your own spin on it!

Cheesecake Factory Pumpkin Cheesecake is one of the best things about fall! Make it at home, then you won't have the ten hour wait for a table!

Caramel apple muffins are bursting with apple chunks and sweet caramel bits. Can breakfast get any better?

Cake Pop Brownies are sure to be your new favorite! With a layer of fudgy brownie, a layer of cake truffle, and a crunchy layer of chocolate coating, what’s not to love?

Pumpkin pull apart bread muffins are just like mini versions of monkey bread. Except with a super delicious fall twist! Can't beat that.

Coconut flour cookies are for just about anyone to eat - they are gluten-free, dairy-free, grain-free, refined sugar-free, and egg-free. Super chewy and studded with chocolate chips, they go perfect with a glass of milk.

Peanut butter & jelly thumbprint cookies are completely irresistible. Tuck them in your lunch box for a hectic workday treat.

Symphony brownies are simple and show stopping! Packed full of almonds and toffee, what’s not to love?

Vanilla pumpkin skillet cornbread will make you SO glad it’s after October 1st. The addition of Nielsen-Massey Madagascar bourbon pure vanilla bean paste makes this delicious side dish elegant too.

Vanilla sweet potato casserole is a grown up version of that all time classic. Using Nielsen-Massey vanilla bean paste and sugar, vanilla flavor is at the forefront.

Sweet potato gratin made with Nielsen-Massey bourbon pure vanilla bean paste will have you saying buh-bye to Grandma's canned sweet potato casserole. This stuff is pure bliss!

This carrot casserole with crumb topping is your new favorite savory pudding. Nielsen-Massey lemon extract brings bright carrot flavor right to the forefront.

Gluten Free caramel apple bread will make you so glad it’s Fall! A perfect treat for your afternoon cup of tea.