Slow Cooker Pork Loin Recipe

Slow Cooker Pork Loin kinda makes life worth living. So effortless, and sinfully good.

Ingredients

  • 3 pounds lean pork tenderloin, (two 1.5 pound tenderloins)
  • 1 cup beef broth
  • 1/2 cup balsamic vinegar
  • 1 tablespoon chipotle tabasco sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried garlic granules

Directions

  1. In a 5-quart slow cooker, add the pork tenderloins. Pour over all remaining ingredients.
  2. Give it a gentle stir, and then set the heat to high.
  3. Cover and cook for 3-4 hours.
  4. I do not recommend cooking it any longer than 4 hours on high because the lean meat will dry out.
Slow Cooker Pork Loin Photo

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Notes

  • Garlic powder may be substituted for garlic granules. Use 1/2 a teaspoon.

Recommended Equipment

Published:
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Cooking Method:
Slow Cooker
Category:
Dinners
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Related Recipes:
Pork Recipes, Slow Cooker Recipes, Crock Pot Recipes, Roasted Recipes, Easy Dinner Recipes, Dinner Recipes
Recipe Yields:
6-8 servings
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Nutrition Facts

Servings Per Recipe 8

Amount Per Serving
Calories from Fat 45
Calories 228

% Daily Value*
9%
Total Fat 6g
9%
  Saturated Fat 2g
9%
Sodium 216mg
2%
Total Carbohydrate 5g
0%
  Dietary Fiber 0g
  Sugars 5g
72%
Protein 36g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.

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