6 Servings
    4 Servings
    4 Servings
    2 Servings

Wendy Kirby

Basic ingredients like olive oil, salt and pepper can bring out the flavor of almost any vegetable. Balsamic vinegar and a pinch of red pepper flakes give this dish a wonderful spicy, tangy bite.

    6 Servings
    4 Servings

Meghan

Adding just one extra easy step makes the juiciest chicken with the crispiest skin we've ever tasted!

    6 Servings