Enchilada Breakfast Casserole is a simple breakfast casserole with a southwest flair! It’s like we married breakfast tacos with the ease of a make ahead casserole.
Paleo Butternut Squash and Bacon Soup that anyone can enjoy! What’s not to love? Butternut squash, sweet potato, carrots and apples are combined with bacon to make one magical, easy soup.
If you’re looking for a simple dish with some rustic elegance, try this Mushroom Swiss Chard Pasta! It’s filled with cozy flavours and looks so pretty with the colourful chard.
Peanut butter and chocolate lovers unite for the ultimate peanut butter brownies you will ever try. These fudgy brownies are stuffed with peanut butter cups and topped with beautiful swirls of delicious peanut butter.
These fluffy apple cinnamon scones, filled with diced apple and mini cinnamon chips, are the perfect sweet treat for breakfast or a snack! You’ll adore the glaze.
Lemon Artichoke Chicken Tortellini Soup is perfect for warming up on this chilly fall day. With hearty cheese and spinach tortellini, it’s just right for your lunch.
Pepperoni Pizza Monkey Bread, it’s officially a party! Even if you’re having a casual family get together. Your pizza loving friends will go nuts for this monkey bread!
Harvest Acorn Squash Quinoa Salad is a rich and hearty salad to serve up at any gathering you have this fall season. With a variety of textures and ingredients, this intensely flavorful side dish pairs well with almost everything, from steak to turkey to pork. You won’t find a better celebration of harvest flavors anywhere!