If how to shred chicken is at the top of your learn-to-do list, this post is for you. Shredded chicken can fill everything from tacos to soups, making dinner a snap.

Orange spice waffles are full of warm spices and citrus flavor. They’re easy to make for a cozy winter brunch.

This slow cooker chicken and wild rice soup is comfort in a bowl. It cooks for just four hours, is gluten free, and feeds an army!

These fondue cheese panini sandwiches will satisfy any cheese lover in your life. Plus, they’re so easy to whip up! French bread filled with fondue cheese and pressed to make the perfect panini sandwich!

These vegan hazelnut blondies have no eggs or butter, but are full of hazelnut flavor and chocolate. This easy one bowl recipe comes together in minutes!

Ding Dong Icebox Cake is cool, creamy, and incredibly simple to make! Perfect for this busy time of year!

This sage rose chicken skillet is a meal you won’t soon forget. Plus, it’s whipped up in just one pan – how’s that for easy?!

These Fudge-Stuffed Chocolate Chip Cupcakes are far from average. This moist, tender cupcake gets studded with mini chocolate chips and stuffed with homemade hot fudge. To raise the bar a tad, they get frosted with a silky smooth malted milk buttercream frosting.

Malted chocolate chip cookies are pretty darn irresistible. Grab a glass of milk and go to town!

Homemade twinkie poppers are the cutest-ever homemade version of the classic store-bought treat. They’re so easy to eat, you better make sure you’ve got folks to help you do it!

Gluten free crispy carnitas can be put in burritos, tacos, or on top of salad. It’s whipped up in the slow cooker, making it super easy too!

This paleo chocolate pecan tart is part brownie, part pecan pie, every bit delicious and just begging for a spot on your holiday table. You won’t believe how decadent it is!

Hurry and grab the recipes for these last-minute side dishes that anyone can make for tomorrow's Thanksgiving dinner.

Bacon-wrapped smokies are the best appetizer for pre-gaming the Thanksgiving meal. Perfectly savory, easy to make, and total crowd-pleasers!

This pumpkin lassi is the perfect way to start Thanksgiving morning. It’s festive, creamy, spicy, and also protein-packed to fuel you through to dinner time!

Orange-spiced raisin pecan scones make a wonderful breakfast with a cuppa.

This kielbasa breakfast skillet with eggs is perfect breakfast or brunch food, and can feed an army of people. Make it this weekend!

Cranberry breakfast cookies are studded with tart fruit for a wake-you-up portable breakfast! You’ll be making them all fall long.

Jalapeño popper chicken is pretty darn irresistible, and perfect for football season. Serve this up in front of the TV with your favorite team!

Pumpkin Bars with Cream Cheese Frosting are a delicious and festive fall dessert. Chocolate chips make these even more irresistible!

Mint fudge brownie pops are so fun, just like every food on a stick! Chocolatey, minty, and on a stick. What more could you want?

This skillet lasagna is just for two, and cooks up in only 30 minutes! Plus, you only need ONE skillet to pull the whole thing off.

This shrimp quinoa salad is so simple, so protein-packed, and so irresistible! You’ll love the flavors of this delicious meal.

This Brown Butter Banana Coffee Cake is rich and delicious with a crumbly brown sugar topping. If you are in the market for breakfast cake, this recipe is IT.