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Texas Touchdown Taters Recipe
Ingredients
- 5 pounds Pork Shoulder Roast, bone-in, trimmed well
- 6 ounce can Tomato Paste
- 1/4 cup Cider Vinegar
- 1/3 cup Stubb's Bar-B-Q Spice Rub
- 1 cup Stubb's Original Bar-B-Q Sauce
- 6 large Baking Potatoes, cooked
- 8 ounces Shredded Cheddar Cheese
- 1/2 cup Sour Cream
- Fresh Cilantro, chopped, as garnish
Directions
- Place pork in slow cooker. Mix tomato paste, vinegar and Spice Rub in small bowl. Rub the spice mixture over entire surface of pork. Cover.
- Cook 5 hours on HIGH or until pork shreds easily with a fork.
- Transfer pork to large bowl. Shred pork, using 2 forks.
- Drain pork juices, reserving 1 cup.
- Mix reserved juices with Bar-B-Q Sauce. Pour over pork; toss well.
- Cut cooked potatoes in half lengthwise.
- Scoop out some of the potato flesh in the center to make a well.
- Spoon about 1/3 cup of the shredded pork in the hollowed portion of each of the potato halves.
- Place potatoes on large, shallow, foil-lined baking pan. Top pork with shredded cheese.
- Broil potatoes until cheese is melted and lightly browned.
- Spoon sour cream into small resealable plastic bag. Cut a small piece from one of the bottom corners of the bag. Close bag tightly, then pipe lines down the center of each potato to resemble football laces.
- Garnish with chopped fresh cilantro, if desired.
- Serve potatoes with remaining pulled pork on the side, if desired.
Recommended
Source:
From Stubb's BBQ Sauce
- Published:
- Modified:
- Author:
- Amber Bracegirdle
- Source:
- From Stubb's BBQ Sauce
- Cuisine:
- Southern
- Category:
- Stubb's Sauces
- Tags:
- Stubb's Sauces, Game Day Grub, Potatoes, Appetizers, Snacks, Party Food, Southern
- Related Recipes:
- Stubb's Sauce Recipes, Game Day Grub Recipes, Potato Recipes, Appetizer Recipes, Snack Recipes, Party Food Recipes, Southern Recipes
- Recipe Yields:
- 12 servings
- Prep Time:
- Cook Time:
- Total Time:
-
Published:
Author: Amber Bracegirdle
Source: From Stubb's BBQ Sauce
Recipe Yields: 12 servings
Prep Time: 20 minutes
Cook Time: 300 minutes
Total Time: 320 minutes
Nutrition Facts
Servings Per Recipe
12
Amount Per Serving
Calories from Fat 251
Calories
612
% Daily Value*
48%
Total Fat
31g
65%
Saturated Fat
13g
17%
Sodium
412mg
12%
Total Carbohydrate
37g
4%
Dietary Fiber
4g
Sugars
4g
84%
Protein
42g
* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret.
Please consult a doctor if you have special dietary needs.