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Smoked Salmon Dip Picture

Smoked Salmon Dip Recipe

Emily Caruso
A combination of casual and elegant, our smoked salmon dip is spread over bagel chips and tastes delicious...
3 from 21 votes
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 6
Calories 87 kcal

Ingredients
  

  • 1/4 cup Light Mayonnaise
  • 4 ounces Fat Free Cream Cheese softened
  • 1 tablespoon Capers
  • 1 1/2 tablespoons Red Onion minced
  • 1/2 teaspoon Horseradish
  • 1/2 lemon-worth Lemon Juice
  • 4 ounces Smoked Salmon finely chopped and divided
  • 2 tablespoons Dill fresh, chopped and divided

Instructions
 

  • In the bowl of a food processor, add mayonnaise, cream cheese, capers, onion, horse radish, 2 oz of salmon and 1 Tablespoon of dill.
  • Process until mixed well, but not completely smooth, about 15-20 seconds.
  • Transfer mixture to a small bowl and stir in reserved smoked salmon and dill.
  • Serve with everything bagel chips or assorted crackers.

Nutrition

Calories: 87kcalCarbohydrates: 4gProtein: 3gFat: 4gSodium: 364mg
Keyword Appetizers, Dips, Healthy, Salmon
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