Wonton Soup Recipe
Erin S.
Wonton Soup Recipe - an easy homemade soup with an Asian inspired broth and soft and delicious wontons. Ready in 20 minutes and great for busy weeknights!
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
Servings 4
Calories 175 kcal
4 cups Chicken Broth 4 tablespoons Soy Sauce 2 cloves Garlic smashed 1 piece Fresh Ginger 2 inches in size, peeled 1 teaspoon Sesame Oil 3 cups Frozen Wonton 2 Green Onions thinly sliced Fresh Cilantro
In a large pot bring chicken broth, soy sauce, garlic, ginger, and sesame oil to a boil. Reduce heat and simmer for 10 minutes.
Add wontons to the broth and cook for 5-7 minutes until they float and are warmed through.
Remove ginger and garlic and discard.
Serve in bowls topped with green onions and fresh cilantro.
Calories: 175 kcal Carbohydrates: 14 g Protein: 9 g Fat: 7 g Saturated Fat: 2 g Sodium: 1987 mg
Keyword Asian, Easy, Easy Dinners, Simmered, Soups