Walking Tacos Recipe
Stephie Predmore
Walking tacos are so stinkin' delicious! These easy kid-pleasers are great for keeping smiles on everyone's faces.
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
Servings 6
Calories 281 kcal
- 1 pound Ground Beef or ground turkey
- 1 1/2 tablespoons Ancho Chili Powder
- 1 tablespoon Cumin
- 1/2 teaspoon Garlic Powder
- 1 teaspoon Salt
- 1 teaspoon Smoked Paprika
- 1/2 teaspoon Dried Oregano
- 3/4 cup Water
- 4-6 bags Corn Chips or tortilla chips
- Lettuce
- Diced Tomatoes
- Shredded Cheddar Cheese
- Sour Cream
- Salsa
- Avocado
- Taco Sauce
In a skillet, cook ground beef or ground turkey over high heat until cooked through.
Drain off any accumulated fat and return meat to the pan.
Add the seasonings and water; stir to combine and cook over medium-high heat until most of the water has cooked off.
Serve over tortilla or corn chips with your favorite taco toppings.
- Note that using smoked paprika will result in a decidedly smoky flavor. If you prefer, you can certainly use regular paprika instead.
Calories: 281kcalCarbohydrates: 12gProtein: 16gFat: 18gSaturated Fat: 5gTrans Fat: 1gSodium: 565mgFiber: 1g
Keyword Copycat, Easy, Easy Dinners, Ground Beef, Ground Turkey, Taco Week, Tacos, Tex Mex