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Vegan Chocolate Cookies Photo

Vegan Chocolate Cookies Recipe

Erin D.
Vegan Chocolate Cookies give you a glorious chocolate cookie in one healthy bite. A sweet treat for the new year.
3 from 40 votes
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Cuisine Gluten Free
Servings 28
Calories 39 kcal

Ingredients
  

  • 1 cup Rolled Oats (If gluten-free, use certified gluten-free oats)
  • 1 cup Coconut Flakes
  • 1/4 cup Unsweetened Cocoa Powder
  • 3/4 cup Natural Almond Butter
  • 6 tablespoons Pure Maple Syrup
  • 1 teaspoon Pure Vanilla Extract
  • 1/4-1/2 cup chips Semisweet Chocolate Or dark chocolate, finely chopped (marked vegan as required)

Instructions
 

  • In a medium mixing bowl, stir together the oats, coconut flakes, and cocoa powder.
  • Add the almond butter, maple syrup and vanilla.
  • Stir in the chocolate.
  • Roll into 1" balls.
  • Refrigerate in an airtight container for up to 5 days.

Nutrition

Calories: 39kcalCarbohydrates: 6gFat: 2gSaturated Fat: 1gSodium: 9mgSugar: 5g
Keyword Almonds, Chocolate, Cookies, Desserts, Gluten Free, Healthy, Maple, No Bake, Snacks, Vegan, Whole Grain
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