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Vegan Chocolate Cookies Recipe
Erin D.
Vegan Chocolate Cookies give you a glorious chocolate cookie in one healthy bite. A sweet treat for the new year.
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from
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votes
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Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Cuisine
Gluten Free
Servings
28
Calories
39
kcal
Ingredients
1x
2x
3x
1
cup
Rolled Oats
(If gluten-free, use certified gluten-free oats)
1
cup
Coconut Flakes
1/4
cup
Unsweetened Cocoa Powder
3/4
cup
Natural Almond Butter
6
tablespoons
Pure Maple Syrup
1
teaspoon
Pure Vanilla Extract
1/4-1/2
cup chips
Semisweet Chocolate
Or dark chocolate, finely chopped (marked vegan as required)
Instructions
In a medium mixing bowl, stir together the oats, coconut flakes, and cocoa powder.
Add the almond butter, maple syrup and vanilla.
Stir in the chocolate.
Roll into 1" balls.
Refrigerate in an airtight container for up to 5 days.
Nutrition
Calories:
39
kcal
Carbohydrates:
6
g
Fat:
2
g
Saturated Fat:
1
g
Sodium:
9
mg
Sugar:
5
g
Keyword
Almonds, Chocolate, Cookies, Desserts, Gluten Free, Healthy, Maple, No Bake, Snacks, Vegan, Whole Grain
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