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Valentine's Day Chocolate Bark Photo

Valentine's Day Chocolate Bark Recipe

Kristan Roland
Valentine's Day Chocolate Bark can be made at home and wrapped in individual bags for a perfect Valentine treat. What a great way to treat the one you love!
5 from 1 vote
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Prep Time 15 minutes
Total Time 15 minutes
Servings 8
Calories 378 kcal

Ingredients
  

  • 16 ounces Chocolate Almond Bark Ghiradelli melting wafers are preferred
  • 25 Cinnamon Bears Approximately
  • Valentine's Day Sprinkles And assorted festive candy

Instructions
 

  • Line a large baking sheet with wax paper and set aside.
  • In a microwave safe bowl, heat chocolate bark according to package directions. Spread evenly in prepared pan.
  • Immediately begin pressing cinnamon bears into the melted chocolate and sprinkle with assorted sprinkles and candies.
  • Let set up completely before breaking into pieces.

Nutrition

Calories: 378kcalCarbohydrates: 59gProtein: 4gFat: 14gSodium: 6mgFiber: 16g
Keyword Candy, Chocolate, Easy, Homemade Candy, Homemade Gifts, Melted, Valentine's Day
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