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+ servings
Toffee Nutella Cookies Photo

Toffee Nutella Cookies Recipe

Alaina Doyle
Toffee Nutella cookies are a fantastic addition to any cookie tray. If you love Symphony bars, these will be your new favorite cookies!
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 24 1 cookie
Calories 147 kcal

Ingredients
  

  • 1/2 cup Unsalted Butter softened
  • 1/3 cup Granulated Sugar
  • 1/3 cup Brown Sugar
  • 1 Egg
  • 1 teaspoon Pure Vanilla Extract
  • 1/2 cup Nutella
  • 1 1/2 cups All-Purpose Flour
  • 2 tablespoons Unsweetened Dark Cocoa Powder
  • 1 teaspoon Baking Powder
  • 1/2 teaspoon Salt
  • 1 cup Toffee Bits
  • 1/2 Symphony Bar roughly chopped

Instructions
 

  • In the bowl of a stand mixer, fitted with the paddle attachment, cream together the butter ands sugars.
  • Add in the egg and vanilla, mixing until smooth. Beat in the Nutella until creamy.
  • Add the flour, cocoa powder, baking powder, and salt. Mix on low until just combined.
  • Slowly mix in the toffee bits and chopped symphony bar until just distributed.
  • Place in the fridge to chill for 30 minutes. Preheat oven to 350° Line a baking sheet with parchment paper
  • Place the scoops on the baking sheet about 2-3” apart to leave room for spreading.
  • Bake for 10-12 minutes, remove and rest for a few minutes before transferring them to a cooling rack. Enjoy!

Nutrition

Calories: 147kcalCarbohydrates: 16gProtein: 1gFat: 10gSaturated Fat: 4gSodium: 51mgSugar: 15g
Keyword Baked, Baking, Cookies, Desserts, Family Meals and Snacks, Nutella, Snacks
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