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–+ servings
Tapas Platter Photo

Tapas Platter Recipe

Dionne Baldwin
A tapas platter is a very simple appetizer taking almost no prep time but seems to be a very popular way to mingle and wait for the main course. Use seasonal fruits and vegetables to create your own tapas platters for you and your guests to enjoy!
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 663 kcal

Ingredients
  

  • 10 ounces Hummus 1 container
  • Crackers
  • 1 cup Almonds
  • 10 ounces Cherry Tomatoes 1 container
  • 10 ounces Green Olives or kalamata olives
  • 8 ounces Turkey Pastrami sliced
  • 8 ounces Hard Salami sliced

Instructions
 

  • Arrange on your favorite platter.
  • Serve and enjoy!

Notes

  • The goodies on your tapas platter will vary depending on what is in season and what you and your guests will love. Use this as a guide to inspire your next tapas platter! Enjoy!

Nutrition

Calories: 663kcalCarbohydrates: 24gProtein: 27gFat: 49gSaturated Fat: 1gSodium: 2754mgFiber: 5gSugar: 1g
Keyword Appetizers, Crackers, Easy, No Cook, Olives, Party Food, Tomatoes
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