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Supreme Pizza Pasta Bake Photo

Supreme Pizza Pasta Bake Recipe

David Dial
Supreme Pizza Pasta Bake puts your favorite pizza into a pasta. All the ingredients you love.
3 from 14 votes
Print Recipe Pin Recipe
Prep Time 25 minutes
Cook Time 25 minutes
Total Time 50 minutes
Cuisine Cast Iron Cooking
Servings 8
Calories 722 kcal

Ingredients
  

  • 1 pound Penne
  • 1 tablespoon Olive Oil
  • 1 pound Ground Italian Sausage
  • 1 medium White Onion Diced
  • 1 medium Red Bell Pepper Diced
  • 1 teaspoon Garlic Minced
  • 16 ounces Ricotta Cheese
  • 1 large Egg
  • 1/2 cup Grated Parmesan Cheese
  • 1 1/2 teaspoons Dried Basil
  • 6 ounces Pepperoni Diced
  • 1 24 ounce jar Marinara Sauce
  • 1 1/2 cups Shredded Mozzarella Cheese

Instructions
 

  • Cook the pasta for 2 minutes less than the package instructions; drain and set pasta aside.
  • Preheat oven to 375°F.
  • Meanwhile, add the olive oil into a large cast iron skillet; place skillet over medium-high heat. Once hot, add the Italian sausage, onion, bell pepper and garlic. Cook, stirring occasionally, until sausage is browned and onions have softened slightly. Drain grease from skillet.
  • In a separate bowl, combine the ricotta cheese, egg, Parmesan cheese and dried basil; stir until smooth.
  • Add cooked pasta, diced pepperoni, marinara sauce and ricotta mixture to the skillet. Stir until well mixed.
  • Sprinkle the mozzarella cheese evenly on top.
  • Place skillet in oven and bake for 20-25 minutes, or until mozzarella has fully melted.

Nutrition

Calories: 722kcalCarbohydrates: 59gProtein: 35gFat: 35gSaturated Fat: 13gSodium: 1063mgFiber: 3gSugar: 10g
Keyword Baked, Baking, Cast Iron Cooking, Easy Dinners, Italian, One Pot Meals, Pasta, Pizza
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