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Smoked Salmon BLT Photo

Smoked Salmon BLT Recipe

Lori Yates
Smoked Salmon BLT is a bright new twist on the classic bacon, lettuce, and tomato sandwich. Bright and savory.
4 from 10 votes
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 4
Calories 435 kcal

Ingredients
  

  • 1/2 cup Mayonnaise
  • 2 tablespoons Fresh Lemon Juice
  • 2 teaspoons Lemon Zest Grated
  • 1 teaspoon Fresh Basil
  • 1 teaspoon Fresh Dill
  • 1 teaspoon Fresh Parsley
  • 1/4 teaspoon Ground Black Pepper
  • 4 English Muffin Split and toasted
  • 6 ounces Smoked Salmon
  • 4 slices Cooked Bacon
  • 1 cup Arugula
  • 1 medium Tomato Thinly sliced

Instructions
 

  • In small bowl, stir together mayonnaise, lemon juice, lemon zest, basil, dill, parsley and pepper until well mixed.
  • Spread both sides of English muffins with mayonnaise mixture.
  • On bottom halves of muffins, layer salmon, bacon, arugula, tomatoes, then top with the other halves of muffins. Serve immediately.

Notes

  • Cook time is provided only if you don't have pre-cooked bacon handy.

Nutrition

Calories: 435kcalCarbohydrates: 45gProtein: 17gFat: 17gSaturated Fat: 3gSodium: 1122mgFiber: 1gSugar: 4g
Keyword Bacon, Breakfasts, Brunches, Dinners, Easy Dinners, Lemons, Lunches, Salmon, Sandwiches, Toasted
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