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–+ servings
Sausage Balls Photo

Sausage Balls Recipe

Heather Tullos
Sausage Balls are so simple to make! You just need baking mix, cheese, and a little bit of seasoning.
5 from 1 vote
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 40 1 ball
Calories 69 kcal

Ingredients
  

  • 1 pound Ground Sausage
  • 1 teaspoon Salt
  • 1 teaspoon Ground Black Pepper
  • 3 teaspoons Paprika
  • 1 clove Garlic
  • 1/2 teaspoon Fennel Seed
  • 1/4 teaspoon Crushed Red Pepper Flakes
  • 2 cups Dry Baking Mix such as Bisquick
  • 1 cup Shredded Cheddar Cheese

Instructions
 

  • Place the sausage in a large bowl. Blend the salt, pepper, paprika, garlic, fennel seed, and crushed red pepper in the food processor, Add the seasoning to the sausage and mix it in.
  • Add in the baking mix and cheese and combine.
  • Form into walnut-size balls and place on an ungreased baking sheet. Bake for 25 mins.

Nutrition

Calories: 69kcalCarbohydrates: 5gProtein: 3gFat: 4gSaturated Fat: 2gSodium: 194mgFiber: 4g
Keyword Baked, Breakfasts, Brunches, Easy, Family Meals and Snacks, Sausage
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