Go Back
+ servings
Salted Nutella Crunch Bars Photo

Salted Nutella Crunch Bars Recipe

Kelsey Banfield
Salted Nutella Crunch Bars are a great portable snack. Perfect for lunchboxes or lounging by the pool.
No ratings yet
Prep Time 15 minutes
Chilling 6 minutes
Servings 9 1 bar
Calories 384 kcal

Ingredients
  

  • 16 ounces Nutella Or chocolate hazelnut spread of your choice
  • 6 cups Crispy Rice Cereal
  • 2 teaspoons Flaked Sea Salt

Instructions
 

  • Lightly spray the bottom of a 8"x8" glass baking dish with cooking spray and line the bottom with parchment paper. Then spray the baking dish again.
  • Set a large bowl over a saucepan of simmering water and add the chocolate spread. Once it has melted, stir in the crispy rice cereal until completely incorporated.
  • Transfer the mixture to the lined pan and press the mixture in tightly with a spatula.
  • Dust the top liberally with sea salt.
  • Cover the pan and chill completely until firm, at least 6 hours.
  • Break the bars into large chunks and enjoy!

Nutrition

Calories: 384kcalCarbohydrates: 15gProtein: 6gFat: 18gSaturated Fat: 5gSodium: 187mgFiber: 2gSugar: 54g
Keyword Bar Desserts, Desserts, Easy, Family Meals and Snacks, Lunchbox, No Bake, Nutella, Snacks
Tried this recipe?Let us know how it was!