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Raspberry Mango Bellini Recipe
Lisa Grant
Raspberry Mango Bellini is great for an evening party or holiday brunch. Sparkling and delicious.
5
from
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votes
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Cuisine
Raspberries
Servings
8
Calories
101
kcal
Ingredients
1/2
cup
Mango Sorbet
1
bottle
Prosecco
Champagne, or sparkling wine, well chilled
1
pint
Raspberries
Instructions
Place 1 tablespoon of mango sorbet in the bottom of 8 champagne flutes. Add a raspberry to the bottom of each.
Pour the Prosecco in each flute.
Garnish with extra raspberries. (Raspberries on small skewers or cocktail sticks work well.)
Keyword
12 Days of Cocktails, Champagne, Christmas, Cocktails, Easy, Holidays, Mangoes, Party Food, Raspberries