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Quick Apple Crisp Photo

Quick Apple Crisp Recipe

Nora Rušev
Quick Apple Crisp is a great recipe to get your kids to help in the kitchen. Quick, easy, and amazing!
4 from 21 votes
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 4
Calories 361 kcal

Ingredients
  

  • 1/2 cup Brown Sugar
  • 1/2 cup Rolled Oats
  • 1/2 cup All-Purpose Flour
  • 1/2 teaspoon Cinnamon
  • pinch of Salt
  • 1/4 cup Cold Butter
  • 4 medium Apple Cored and sliced
  • 2 tablespoons Granulated Sugar
  • 2 tablespoons All-Purpose Flour
  • 1 teaspoon Apple Pie Spice Or cinnamon

Instructions
 

  • Stir the brown sugar, oats, 1/2 cup all-purpose flour, cinnamon and salt together in a medium bowl.
  • Cut in the butter until large crumbles form. You can use a pastry cutter, but I usually do it with clean finger tips.
  • Cover and refrigerate the topping until you’re ready to use it.
  • Preheat the oven to 350°F.
  • Place the sliced apples in a 7x11 inch baking dish.
  • Toss with 2 tablespoons sugar, 2 tablespoons flour and the apple pie spice.
  • Bake for 30-40 minutes, or until the filling is bubbling up and the topping is browned.

Nutrition

Calories: 361kcalCarbohydrates: 62gProtein: 2gFat: 12gSaturated Fat: 7gSodium: 14mgFiber: 4gSugar: 40g
Keyword Apples, Baked, Baking, Cinnamon, Cobblers, Crisps, Desserts, Fall, Farm to Table, Holidays
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