Quick and Easy Apple Desserts Recipes
Need some quick and easy apple desserts recipes? Try this Apple Crisp - just 20 minutes of prep for a mouthwatering treat the whole family will love!
Ingredients
- 3/4 cup All-Purpose Flour spooned and leveled
- 1/4 cup Light Brown Sugar
- 1/2 teaspoon Salt
- 1/2 cup Granulated Sugar plus 2 tablespoons
- 1 stick Unsalted Butter cold, cut into small cubes
- 1 cup Old Fashioned Rolled Oats (not quick-cooking)
- 48 ounces Apples such as Empire, Gala, or Braeburn, peeled, cored, and cut into 1/2-inch chunks
- 2 tablespoons Fresh Lemon Juice
- 1/2 teaspoon Ground Cinnamon
Instructions
- Preheat the oven to 375 degrees.
- Mix together flour, brown sugar, salt, and 2 tablespoons granulated sugar in a large bowl.
- Cut the butter into the flour, using a pastry blender or two knives, until the mixture resembles breadcrumbs.
- Add the oats and - using your hands - squeeze and toss the mixture until it starts to form large clumps. Pop into the freezer to chill while you prepare your apples.
- Toss the apples with the lemon juice, cinnamon, and remaining 1/2 cup granulated sugar in a large bowl.
- Empty the apples into a shallow 2-quart baking dish, and cover them with the topping mixture.
- Put the baking dish onto a rimmed baking sheet. Bake for around 55 to 65 minutes, until the Apple Crisp is bubbling and golden.
- Allow to cool for 10 minutes before serving.
Nutrition
Calories: 347kcalCarbohydrates: 52gProtein: 2gFat: 12gSaturated Fat: 7gSodium: 150mgFiber: 1gSugar: 31g
Tried this recipe?Let us know how it was!