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Puff Pastry BBQ Chicken Pizza Photo

Puff Pastry BBQ Chicken Pizza Recipe

Nancy Piran
Puff Pastry BBQ Chicken Pizza will make parents and kids happy! It's an easy weeknight dinner that everyone will love.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 16 minutes
Total Time 26 minutes
Servings 6
Calories 430 kcal

Ingredients
  

  • 1 sheet Puff Pastry thawed
  • 1 1/2 cups Rotisserie Chicken
  • 1/2 cup Honey Barbecue Sauce
  • 1/4 cup Tomato Sauce
  • 1/4 teaspoon Garlic Powder
  • 1/4 cup Sliced Red Onion
  • 1 cup Cheese
  • Barbecue Sauce
  • Green Onions

Instructions
 

  • Preheat oven to 425°F. Line two baking sheets with parchment paper. Set aside.
  • In small bowl add chicken and bbq sauce. Mix together. Set aside.
  • Roll out pastry on a lightly floured surface to a large rectangle and place each on baking sheet.
  • Spread the tomato sauce evenly on pizza.
  • Sprinkle garlic powder on pizza.
  • Top with cheese.
  • Sprinkle the chicken evenly over the pizza.
  • Top with red onion.
  • Bake for 14-16 minutes or cheese is melted, and crust is golden brown.
  • Top each pizza with a drizzle of bbq sauce and green onion. Serve and ENJOY!

Nutrition

Calories: 430kcalCarbohydrates: 27gProtein: 16gFat: 28gSaturated Fat: 6gSodium: 378mgFiber: 1gSugar: 2g
Keyword Baked, Cheese, Dinners, Easy Dinners, Leftover Rotisserie Chicken, Pizza, Puff Pastry
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