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–+ servings
Pioneer Woman Oatmeal Cookies Photo

Pioneer Woman Oatmeal Cookies Recipe

Matt R.
This is one seriously delicious oatmeal cookies recipe. It comes to Food Fanatic from The Pioneer Woman.
3.02 from 285 votes
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 24 1 cookie
Calories 134 kcal

Ingredients
  

  • cup Salted Butter
  • 2 cups Dark Brown Sugar
  • 2 teaspoons Pure Vanilla Extract
  • 2 Egg
  • 1-1 1/2 cups All-Purpose Flour
  • 1 teaspoon Salt
  • 1/2 teaspoon Baking Soda
  • 3 cups Old Fashioned Oats

Instructions
 

  • Preheat over to 350.
  • In a bowl, use an electric mixer (or using a hand mixer) to beat together the butter and brown sugar until fluffy. Beat in the vanilla.
  • Mix in eggs, one at a time, scraping the bowl after each one.
  • Mix together the flour, salt and baking soda in a medium-sized bowl.
  • Add it into the creamed mixture in two to three batches, mixing it until just combined.
  • Add in the oats until just combined.
  • Use a scoop or a spoon to drop portions of dough onto a barely greased cookie sheet, spacing them a couple inches apart.
  • Bake for 12-13 minutes or until dark and chewy.
  • Allow them to cool on the pan after removing from the oven and transfer the cookies onto a plate for serving.

Nutrition

Calories: 134kcalCarbohydrates: 29gProtein: 2gFat: 1gSodium: 130mgFiber: 1gSugar: 18g
Keyword Baking, Cookies, Desserts, Easy, Food Network, Oatmeal, The Pioneer Woman
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