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Paula Deen Orange Brownies Pic

Paula Deen Orange Brownies Recipe

Matt R.
This orange brownies recipe comes to us from the kitchen of Paula Deen. She definitely knows her desserts!
3 from 67 votes
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Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Servings 12 2 brownies
Calories 387 kcal

Ingredients
  

  • 2 cups Sugar
  • 1 1/2 cups All-Purpose Flour
  • 1 teaspoon Salt
  • 1 cup Butter softened
  • 4 large Egg
  • 2 teaspoons Orange Extract
  • 2 teaspoons Orange Zest divided
  • 1 cup Confectioners Sugar
  • tablespoon Orange Juice

Instructions
 

  • Preheat oven to 350°F.
  • Spray a 13x9-inch pan with cooking spray.
  • In a mixing bowl, stir together sugar, flour and salt.
  • Add butter, eggs, extract, and a teaspoon zest; beat with a mixer at medium speed until well blended.
  • Pour batter into prepared pan.
  • Bake for about 30 minutes or until light golden brown.
  • Remove from oven and pierce cake in various spots with a fork.
  • In a smaller bowl, combine confectioners’ sugar, orange juice and remaining teaspoon zest until smooth.
  • Pour over warm cake.
  • Allow to cool completely before cutting into squares.

Nutrition

Calories: 387kcalCarbohydrates: 45gProtein: 4gFat: 17gSaturated Fat: 10gSodium: 219mgSugar: 43g
Keyword Baking, Brownies, Desserts, Easy
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