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Paleo Pumpkin Waffles Photo

Paleo Pumpkin Waffles Recipe

Amanda Livesay
Paleo Pumpkin Waffles mixes in one bowl and comes together in minutes. Hello, autumn!
3 from 68 votes
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Cuisine Paleo
Servings 5 1 waffle
Calories 283 kcal

Ingredients
  

  • 2 large Banana Mashed
  • 1/2 cup Pumpkin Puree
  • 5 large Egg
  • 1/2 cup Almond Butter
  • 1/4 cup Melted Coconut Oil
  • 1/2 cup Coconut Flour
  • 2 tablespoons Pumpkin Pie Spice
  • 1 teaspoon Baking Soda
  • 1 teaspoon Baking Powder
  • 1 teaspoon Pure Vanilla Extract
  • pinch of Salt

Instructions
 

  • In the bowl of a stand mixer fitted with a paddle attachment, beat bananas, pumpkin, eggs, almond butter, and melted coconut oil until smooth.
  • Add the coconut flour, pumpkin pie spice, baking soda, baking powder, vanilla, and salt and beat until well mixed.
  • Spray waffle iron with coconut oil and cook waffles according to manufacturer’s instructions.

Nutrition

Calories: 283kcalCarbohydrates: 22gProtein: 8gFat: 17gSaturated Fat: 12gSodium: 349mgFiber: 6gSugar: 8g
Keyword Breakfasts, Brunches, Easy, Fall, Griddle, Paleo, Pumpkin, Waffles
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