Paleo Mug Cake Recipe
Amanda Livesay
Paleo Mug Cake is warm chocolate goodness in a mug. You won't be able to stop smiling!
Prep Time 5 minutes mins
Cook Time 1 minute min
Total Time 6 minutes mins
Servings 2
Calories 265 kcal
- 1 tablespoon Coconut Oil
- 2 tablespoons Honey
- splash Pure Vanilla Extract
- pinch of Salt
- 1 Egg Yolk
- 2 tablespoons Almond Meal
- 2 tablespoons Dark Chocolate Chips
In the mug, melt coconut oil by microwaving for about 10 seconds.
Add honey, vanilla, and salt; whisk until combined.
Add egg yolk and beat. Beat in almond meal and then fold in the dark chocolate chips.
Cook in the microwave for 40 to 50 seconds until the cookie is puffed up.
Calories: 265kcalCarbohydrates: 27gProtein: 3gFat: 18gSaturated Fat: 6gSodium: 6mgFiber: 1gSugar: 25g
Keyword Baked, Cakes, Chocolate, Chocolate Chip Cookies, Desserts, Easy, Paleo, Paleo Desserts, Quick