Oreo Fudge Recipe
Amanda Powell
Oreo Fudge makes everyone happy! Cookies and cream is one of the most popular flavors for a reason, and nothing makes it more obvious than fudge that simply melts in your mouth.
Prep Time 15 minutes mins
Cook Time 6 hours hrs
Total Time 6 hours hrs 15 minutes mins
Servings 32 1 piece
Calories 123 kcal
1 14 ounce can Sweetened Condensed Milk 3 cups White Chocolate 1/4 teaspoon Salt 1 teaspoon Pure Vanilla Extract 25 Oreos
Line an 8 x 8 baking pan with aluminum foil.
Mix together the sweetened condensed milk, white chocolate, and salt together.
Heat on medium and stir until the white chocolate is melted.
Crush half the Oreos and stir them in along with the vanilla.
Pour into the baking pan and top with the remaining Oreos.
Chill for at least 3 hours to set.
Calories: 123 kcal Carbohydrates: 18 g Protein: 2 g Fat: 4 g Saturated Fat: 2 g Sodium: 95 mg Sugar: 15 g
Keyword Chocolate, Cookies, Fudge, Homemade, Homemade Candy, Homemade Gifts, Oreos