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One Pan Greek Chicken and Rice Photo

One Pan Greek Chicken and Rice Recipe

Katie Jasiewicz
Learn how easy it is to make this recipe for One Pan Greek Chicken and Rice. All you need to do is add a vegetable side dish and dinner is served!
3 from 4 votes
Prep Time 15 minutes
Cook Time 50 minutes
Marinating Time 2 minutes
Total Time 3 hours 5 minutes
Cuisine Greek
Servings 4
Calories 346 kcal

Ingredients
  

  • 1/4 cup Greek Dressing
  • 4 Boneless Skinless Chicken Breast
  • 1 1/2 cups Instant White Rice
  • 1 1/2 cups Water
  • 1 tablespoon Olive Oil
  • 1 teaspoon Chicken Bouillon Base
  • 1/2 White Onion diced
  • 1 cup Multi-Colored Bell Pepper diced
  • 2 Plum Tomato diced
  • 4 sprigs Fresh Dill
  • 1 Lemon sliced thin
  • 1/4 cup Kalamata Olives
  • 1/4 cup Crumbled Feta Cheese

Instructions
 

  • Place a quarter cup of Greek dressing in a Ziploc bag. Place the boneless skinless chicken breast to the bag, mix well, seal bag, and refrigerate for 2-12 hours before cooking.
  • When you ready to cook dinner--preheat the oven to 350°F.
  • Using a 9 x 13 glass baking dish place the Minute Rice, water, olive oil, and chicken bouillon paste inside the dash. Mix together until incorporated and bouillon dissolves.
  • Dice and place the diced onions, bell peppers, plum tomatoes, kalamata olives, and artichoke hearts in the baking dish. Mix well, and then add in the marinated chicken breast on top of the rice and pepper mixture. Sprinkle the fresh dill on top, add lemon slices on top (optional) on top chicken then cover with aluminum foil.
  • Bake for 45 minutes at 350°F. Once the internal temperature of the chicken reaches 165°F and the rice is cooked remove from the oven.
  • Preheat the broiler. Top the chicken and rice with feta cheese. Bake for an additional 3-5 minutes. Carefully remove from the oven. Divide evenly among plates and enjoy.

Nutrition

Calories: 346kcalCarbohydrates: 24gProtein: 31gFat: 12gSaturated Fat: 2gSodium: 436mgFiber: 2gSugar: 4g
Keyword Baked, Casseroles, Cheese, Chicken, Chicken Casseroles, Dinners, Easy, Easy Dinners, Family Meals and Snacks, Greek, Olives, One Pot Meals, Tomatoes
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