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–+ servings
Mixed Berry Tart Photo

Mixed Berry Tart Recipe

Nancy Piran
This easy Mixed Berry Tart makes for one spectacular summer dessert. It couldn’t be easier!
5 from 1 vote
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12
Calories 92 kcal

Ingredients
  

  • 1 sheet Puff Pastry thawed according to package
  • 12 Strawberries hulled and sliced
  • 1/2 cup Blueberries
  • 1/2 cup Raspberries

Instructions
 

  • Preheat oven to 400°F. Line baking sheet with parchment paper.
  • Roll out puff pastry into a rectangle.
  • Place on baking sheet. Cut a line around the edge of puff pastry, 1/2-inch from the edge to make a border.
  • Arrange strawberries on top of puff pastry. Add blueberries and raspberries.
  • Bake for 12-15 minutes or until golden brown.
  • Serve warm and ENJOY!

Nutrition

Calories: 92kcalCarbohydrates: 10gProtein: 2gFat: 5gSaturated Fat: 3gFiber: 1gSugar: 1g
Keyword Baked, Baking, Berries, Desserts, Easy Desserts, Family Meals and Snacks, Puff Pastry, Summer
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