Mango Mojito Recipe
Susan Palmer
Mango Mojito is fruity and sweet. All you need for a hot summer's day.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 1
Calories 179 kcal
- 1/2 Mango Fresh, diced
- 12 sprig ofs Mint Plus extra for garnish
- juice from half a Lime
- 1/2 ounce Simple Syrup 1:1 ratio of sugar and water
- 1 1/2 ounces White Rum
- Club Soda
- Ice Cubes
In a cocktail shaker place the diced mango and mint and muddle until the mango is fully broken up.
Add the lime juice, and simple syrup and rum – stir to combine.
Fill a highball or Collins glass with ice, pour the mojito over and top with club soda.
Garnish with a sprig of mint.
Calories: 179kcalCarbohydrates: 22gProtein: 1gSugar: 20g
Keyword Cocktails, Drinks, Easy, Mangoes, No Cook, Party Food, Rum