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Lemon Ginger Pizzelle Sandwich Cookies Photo

Lemon Ginger Pizzelle Sandwich Cookies Recipe

Tanya Schroeder
Lemon Ginger Pizzelle Sandwich Cookies are an elegant cookie that takes hardly any time at all. And so delicious!
4 from 4 votes
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Italian
Servings 12
Calories 245 kcal

Ingredients
  

  • 24 Pizzelle Cookie
  • 8 ounces Mascarpone Softened
  • 2 1/2 cups Powdered Sugar
  • zest from two Lemons
  • juice of one Lemon
  • 1 teaspoon Crystallized Ginger Finely chopped

Instructions
 

  • In the bowl of a mixer, beat mascarpone cheese until creamy. Slowly mix in powdered sugar, lemon zest, and lemon juice. Stir in ginger.
  • Place filling in a zip top bag and snip one corner.
  • Arrange 12 cookies on your countertop or workstation. Pipe filling over cookies and top with remaining 12 cookies. Serve immediately.

Nutrition

Calories: 245kcalCarbohydrates: 41gProtein: 2gFat: 5gSodium: 102mgSugar: 33g
Keyword Cheese, Cookies, Easy, Ginger, Italian, Lemons, No Bake, Sandwiches
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