Lemon Chicken Orzo Soup Recipe
Amber Bracegirdle
Lemon Chicken Orzo Soup is excellent comfort food. Feeling under the weather? This is your cure-all.
Prep Time 10 minutes mins
Cook Time 6 hours hrs
Total Time 6 hours hrs 10 minutes mins
Servings 80
Calories 9 kcal
- 2 Boneless Skinless Chicken Breast
- 2 stalks Celery chopped
- 3 cloves Garlic smashed
- 2 Plum Tomato diced
- 64 ounces Chicken Broth (2 boxes)
- 1/8 teaspoon Black Pepper
- 1/4 cup Fresh Parsley chopped
- 3 tablespoons Dill chopped
- 1 Zucchini Squash shredded
- 5 Green Onions sliced
- 1 cup Orzo Pasta
- 1 Lemon zested and juiced
In a slow cooker place chicken breast, chopped celery, garlic, plum tomatoes, black pepper, fresh parsley and dill, lemon zest, and chicken broth.
Cook on high for 5 hours or low for 8 hours.
Add shredded zucchini, green onion, and orzo pasta and cook for one additional hour (on high).
Remove chicken breast from slow cooker and shred.
Place the chicken back in the slow cooker, add in lemon juice, stir, and ladle into bowls!
Calories: 9kcalCarbohydrates: 1gProtein: 1gSodium: 77mg
Keyword Chicken, Dinners, Easy, Easy Dinners, Freezer Meals, Lemons, One Pot Meals, Pasta, Simmered, Slow Cooker, Soups