Indian Cauliflower Pizza Recipe
Kiersten Frase
Attention, vegetarian: you will LOVE this Indian cauliflower pizza. Trust us!
Prep Time 15 minutes mins
Cook Time 50 minutes mins
Total Time 1 hour hr 5 minutes mins
Servings 6 1 pizza slice
Calories 262 kcal
- 1/2 small Cauliflower broken into florets
- dash of Salt
- dash of Black Pepper
- 1 whole Pizza Crust
- 1 jar Indian Simmer Sauce
- 1/2 cup Mozzarella Cheese
- 1 tablespoon Mango Chutney
- 1 tablespoon Cashew Nuts chopped
- 1 tablespoon Fresh Cilantro chopped
Preheat oven to 400 degrees.
Spray a rimmed baking sheet with oil or cooking spray.
Place cauliflower florets onto baking sheet and coat with additional oil/cooking spray.
Season with salt and pepper.
Roast for 30-40 minutes, stirring halfway through cooking time, until cauliflower is softened and just beginning to brown.
Adjust oven to temperature indicated on pizza crust package.
Spread simmer sauce onto crust, leaving a 1-inch border on all sides.
Top with cheese and cauliflower.
Bake for time indicated on package or until cheese has melted.
Remove from oven and drizzle with mango chutney, then sprinkle with cashews and cilantro.
Calories: 262kcalCarbohydrates: 42gProtein: 7gFat: 7gSaturated Fat: 2gSodium: 1187mgFiber: 2gSugar: 7g
Keyword Cauliflower, Dinners, Indian, Pizza, Vegetarian