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Homemade Hot Dog Chili Recipe

David Dial
Homemade Hot Dog Chili will take your hot dog to the next level. So tasty.
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Prep Time 20 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 50 minutes
Servings 5 1 cup
Calories 461 kcal

Ingredients
  

  • 2 tablespoons Olive Oil
  • 1 medium White Onion Finely diced
  • 3 cloves Garlic Minced
  • 2 tablespoons Chili Powder
  • 1/2 tablespoon Ground Cumin
  • 1 teaspoon Coriander Powder
  • 1 teaspoon Smoked Paprika
  • 1/2 teaspoon Dried Oregano
  • 1/2 teaspoon Salt
  • 3 tablespoons Tomato Paste
  • 1 tablespoon Worcestershire Sauce
  • 1/2 teaspoon Sugar
  • 4 cups Chicken Stock
  • 1 1/2 pounds Lean Ground Beef 80/20
  • 1 tablespoon Hot Sauce
  • 1 tablespoon Bourbon

Instructions
 

  • In a medium-sized Dutch oven, heat olive oil over medium heat until hot. Add the diced onion and garlic. Sauté until onions are soft and slightly translucent (~5-6 minutes), stirring occasionally.
  • Reduce heat to low and add the chili powder, cumin, salt, coriander, paprika, oregano, tomato paste, Worcestershire sauce and sugar. Stir and cook for 3-4 minutes, stirring occasionally.
  • Add chicken stock and ground beef. Use a whisk to break up ground beef into pea-sized (or smaller) pieces. Bring mixture to a simmer over medium-high heat.
  • Reduce heat to low and cover pot; cook for 75 minutes, stirring occasionally.
  • Add hot sauce and bourbon; simmer (lid removed) over medium heat until chili has thickened (~10-15 minutes).

Nutrition

Calories: 461kcalCarbohydrates: 7gProtein: 24gFat: 32gSaturated Fat: 11gTrans Fat: 2gSodium: 1002mgFiber: 1gSugar: 3g
Keyword Cheese, Chili, Dinners, Easy Dinners, Grilled, Grilling, Lunches, Onions
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