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–+ servings
Homemade Pizza Crust

Homemade Cheese Pizza Recipe

Jen Schall
Looking for a homemade cheese pizza recipe? This one is quick and easy to follow.
3 from 18 votes
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Cuisine Italian
Servings 8 1 slice
Calories 490 kcal

Ingredients
  

  • 1 No-Knead Pizza Dough
  • 3 cups Pizza Sauce
  • 4 cups Mozzarella Cheese

Instructions
 

  • Preheat the oven to 475°F.
  • While the oven preheats, shape each portion of dough (thick or thin, to your preference) on a piece of parchment paper (if you are baking on a pizza stone) or a greased pizza pan. Top with sauce, cheese, and pizza toppings.
  • Bake the pizzas for about 12 - 15 minutes, until the crust is golden and the cheese is bubbly.
  • Serve hot. Enjoy!

Notes

You are welcome, of course, to top with any toppings you desire!

Nutrition

Calories: 490kcalCarbohydrates: 69gProtein: 25gFat: 12gSaturated Fat: 7gSodium: 299mgFiber: 4gSugar: 4g
Keyword Dinners, Easy Dinners, Italian, Pizza
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