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Healthy Mac and Cheese Photo

Healthy Mac and Cheese Recipe

Erin S.
Healthy mac and cheese made with whole grain pasta makes supper worth waiting for. It's made on the stove top, and has bacon. What...
3 from 77 votes
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 5
Calories 440 kcal

Ingredients
  

  • 12 ounces Whole Wheat Pasta shells or macaroni
  • 5 ounces Sharp Cheddar Cheese shredded
  • 4 ounces Gruyere Cheese shredded
  • 2/3 cup Plain Greek Yogurt
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • 1/2 teaspoon Black Pepper
  • 1/2 teaspoon Salt
  • 4 slices Bacon cooked and crumbled

Instructions
 

  • Cook pasta according to the package directions.
  • Meanwhile mix together both of the cheeses with the garlic powder, paprika, black pepper, and salt.
  • Once the pasta is cooked and drained, add it back to the pot. Add the cheese mixture and stir until the cheese is melted. Add greek yogurt, and mix until well combined. Fold in the bacon.
  • Serve immediately.

Nutrition

Calories: 440kcalCarbohydrates: 52gProtein: 24gFat: 14gSaturated Fat: 8gSodium: 463mg
Keyword Cheese, Easy, Easy Dinners, Macaroni and Cheese, Pasta, Stovetop
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