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Easy Banana Bread Photo

Healthy Banana Bread Recipe

Steph S.
Healthy Banana Bread is a staple of weekday breakfasts. These mini loaves are easy to grab and go, making them perfect for little hands...
4 from 11 votes
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 12 1/4 loaf
Calories 236 kcal

Ingredients
  

  • 1 cup Whole Wheat Flour
  • 3/4 cup All-Purpose Flour
  • 1/4 cup Wheat Germ
  • 2 teaspoons Baking Powder
  • pinch of Salt
  • 1 1/2 teaspoons Cinnamon
  • 3 tablespoons Butter
  • 1/3 cup Granulated Sugar
  • 1/3 cup Brown Sugar
  • 3 Banana very ripe
  • 6 ounces Nonfat Plain Yogurt or flavored - I used Blueberry
  • 2 Egg
  • 3/4 cup Sunflower Seeds

Instructions
 

  • Preheat oven to 350°F.
  • In a medium bowl whisk together dry ingredients.
  • In a small bowl cream butter and sugars.
  • Once combined, cream in bananas, yogurt and then eggs one at a time.
  • Gently mix dry with wet, then stir in sunflower seeds.
  • Place in 3 greased mini loaf pans and bake at 350°F for 45 minutes or until done.

Nutrition

Calories: 236kcalCarbohydrates: 29gProtein: 6gFat: 8gSodium: 47mgFiber: 2gSugar: 12g
Keyword Baked, Bananas, Bread, Breakfasts, Brunches, Healthy, Healthy Eating, Nut Free, Quick Bread
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