Grilled Peach Puffs Recipe
Nancy Piran
Grilled Peach Puffs have flaky puff pastry and sweet honey. What a beautiful way to enjoy one of the best fruits of the summer!
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Servings 9
Calories 198 kcal
- 1 sheet Puff Pastry Thawed for 15 minutes only
- 4 tablespoons Butter Diced
- 4 Peach Sliced
- 1/4 cup Honey
Preheat grill to medium heat.
On a sheet of aluminum foil add butter and peaches. Cook on grill for 12-15 minutes or until peaches are soft and tender. Set aside.
Turn down grill to medium-low heat.
Roll out puff pastry. Using round cookie cutter, cut 9 rounds.
Place on grill, close lid and cook for 3 minutes.
Open grill, flip pastry, close lid and cook for 3 more minutes.
Remove to serving tray. Divide peaches among the pastries.
Drizzle with honey.
Serve warm and ENJOY!
Calories: 198kcalCarbohydrates: 22gProtein: 2gFat: 12gSaturated Fat: 3gFiber: 1gSugar: 12g
Keyword Desserts, Easy, Family Meals and Snacks, Grilled, Grilling, Honey, Peaches, Puff Pastry, Summer