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Grilled Halloumi Strawberry Salad Photo

Grilled Halloumi Strawberry Salad Recipe

Urvashee Patel
Vegetarian grilling options don’t have to stop at veggie burgers. This grilled halloumi strawberry salad makes the perfect vegetarian summer side dish.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 6
Calories 243 kcal

Ingredients
  

  • 1/4 cup Balsamic Vinegar
  • 1 tablespoon Honey
  • 1/2 teaspoon Kosher Salt
  • 1/4 cup Olive Oil
  • 5 ounces Baby Arugula
  • 1/2 cup Thinly Sliced Red Onion
  • 12-15 Strawberries quartered (fresh)
  • 8 ounces Halloumi Cheese sliced
  • 1 1/2 tablespoons Fresh Basil chopped
  • 1 1/2 tablespoons Fresh Mint chopped

Instructions
 

  • Whisk together the balsamic vinegar, honey, salt and olive oil and set aside.
  • Toss the arugula, onions and strawberries with 2-3 Tablespoons of the dressing and place it in a serving bowl or platter.
  • Prepare a grill for medium to high heat. Grill the cheese slices for 2-3 minutes per side or until you see grill marks. Transfer the cheese to the serving bowl with the salad.
  • Drizzle the desired amount of dressing over the salad. Sprinkle with chopped basil and mint.
  • Serve immediately.

Nutrition

Calories: 243kcalCarbohydrates: 9gProtein: 8gFat: 20gSaturated Fat: 8gSodium: 499mgSugar: 5g
Keyword Cheese, Easy, Fruit, Grilling, Salads, Side Dishes, Strawberries, Vegetarian
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